The Italian Chamber of Commerce, in collaboration with Safe Bar, presents you a rum-chocolate pairing event. Top rum and great chocolate, what better way to make the most of that under-exploited after dinner moment?
Rum has a sugar cane base with plenty of intense notes that can play delightfully with the creamy notes in certain chocolates. Thiswhole variety of diverse flavours will definitely bring you to another food level, a level that may create the 7th sense on your taste bud.
Food pairing is like an art so there is no right or wrong. Go off, experiment and enjoy!